Thursday, July 29, 2010 Login

What Do Snakes & Chocolate Have In Common?

Any guesses?

Give up?

They both have starring roles in two other articles I recently came across that may sound like April Fools Day prank stories but aren’t:


—– Salvation Rites Offered Through Snakes (ThaindianNews/The Indo-Asian News Service; March 24)

PATNA, India: A man conducted religious rites for the salvation of his parents’ souls in the presence of two snakes in Bihar’s Gaya town after his neighbour dreamt that the snakes were his parents.

Suresh Singh, a resident of Jhansi in Madhya Pradesh, and his neighbour Devaki offered “Pindadan” (salvation rituals) with a male and female snake in tow at the Dev Ghat in Gaya, about 100 km from here, said Sanjay Lal, a Hindu priest, who conducted the rituals for them.

Devaki and Singh, both in their 40s, reached Gaya with two snakes in bamboo baskets Monday and approached priests to offer “pindadan” for Singh’s parents who were killed in an accident a few years ago.

They told priests that Devaki had for the last one year been seeing a female and a male snake, claiming to be Singh’s parents, and requesting that she offer “pindadan” for them in Gaya.

Devaki said that a few months ago, a female and a male snake entered Singh’s house and refused to leave, which prompted them to finally offer “pindadan” on the banks of the Falgu river in Gaya.

“After the snakes started living in Singh’s house without harming any one, Devaki’s dream continued and they kept requesting that pindadan be offered,” Singh said.

“It was a unique ritual for all priests here,” Lal told IANS over telephone.

The priest said that hundreds of people gathered to witness the ritual after news spread that two snakes were present.

After offering “pindadan”, Devaki and Singh freed the two snakes near Sita Kund in Gaya.

According to Hindu belief, the soul wanders after death until “pindadan” is performed, said another priest, Motilal Panda.

Thousands of Hindus from across the country converge at Gaya to perform “pindadan” on the banks of Falgu river in Gaya during the 15-day period of the waning moon during the Hindu month of Ashwin. The auspicious period began Sunday.


—– Mind Over Chocolate (Alana B. Elias Kornfield/Time Magazine; March 26)

Move over, organic, fair trade and free range – the latest in enlightened edibles is here: food with “embedded” positive intentions. While the idea isn’t new – cultures like the Navajo have been doing it for centuries – for-profit companies in the U.S. and Canada are catching on, infusing products with good vibes through meditation, prayer and even music. Since 2006, California company H2Om has sold water infused with wishes for “love,” “joy” and “perfect health” via the words, symbols and colors on the label (which “create a specific vibratory frequency,” according to co-founder Sandy Fox) and the restorative music played at their bottling warehouse. At Creo Mundi, a Canadian maker of protein powder, employees gather around each shipment and state aloud the benefits they hope to imbue it with for their consumers – increased performance, balance and vitality. Intentional Chocolate, founded in 2007 by chocolatier Jim Walsh, uses a special recording device to capture the electromagnetic brain waves of meditating Tibetan monks; Walsh then exposes his confections to the recording for five days per batch.

We hear your eyes rolling. But some claim there’s actually something to the idea that humans can alter the physical world with their minds, and they offer research to prove it. Dean Radin, a senior scientist at the Institute of Noetic Sciences in Petaluma, Calif., conducted a test in which, he says, subjects who ate Intentional Chocolate improved their mood 67% compared with people who ate regular chocolate. “If the Pope blessed water, everyone wants that water. But does it actually do something?” Radin asks. “The answer is yes, to a small extent.”

James Fallon, a professor of psychiatry and human behavior at the University of California at Irvine School of Medicine, is skeptical. “So I take a rutabaga and put it close to my head, and it somehow changes the food and improves the mood of the person who ate it?” he asks. “Nah.”

Gimmick or not, in this economy any product that promises a spiritual pick-me-up could be in high demand. Since the recession, says Phil Lempert, editor of health-food site Supermarketguru.com “everyone is ready to jump off a bridge.” With the right marketing, he says, embedded foods “could be huge.”

Still, not everyone is keen on the idea of packaging spirituality. Once the profit motive comes into play, “it’s difficult to keep things pure,” says George Churinoff, a monk at Deer Park Buddhist Center in Oregon, Wis., who was involved with Intentional Chocolate in its early stages. “Then (the product) may not be blessed in any way with motivation except maybe to make money.”

No word on whether or not chocolate snakes that have been exposed to the brain waves of meditating monks might be especially powerful mood enhancers for us or our dead ancestors….

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